Sattu drink is a delicious summer coolant made with roasted black chickpea flour flavoured with lime juice, spices and herbs.
Made with spicy Andouille sausage, tender chickpeas, herbs, spices, and fresh vegetables, Slow Cooker Sausage Chickpea Soup is a chunky, hearty soup that's wonderfully comforting and crazy delicious.
A super easy, bright and satisfying pasta made using chickpeas three different ways!
A quick and easy vegan meal with spiced oven-roasted chickpeas, avocado and sweet chili mayo!
A comforting classic, boosted with even more antioxidants and fiber.
Our Mediterranean Chickpea Stew is the perfect comfort food! Full of hearty veggies and chickpeas, your belly will be so satisfied!
This BBQ chickpea pizza is perfect if you want a vegetarian pizza that's a bit different, and absolutely full of smoky BBQ flavour.
Italian Chickpea Vegetable Soup is a fabulous one-pot wonder for fall and winter! Filled with tons of veggies & chickpeas, and seasoned with Italian herbs and a secret ingredient, you'll want to add this scrumptious soup to your weekly menu rotation!
Creamy eggplant (or aubergine) chickpea curry with mild spices and yummy flavours.
Missi roti is a popular Indian flat breads made by using whole wheat flour with chickpea flour (besan) and other herbs and spices.
This beautiful and colourful Mediterranean Chickpea Salad is done in 10 minutes.
To make these easy Chickpea Meatballs you need a food processor and a couple of pantry staples and you are good to go.
A simple to make sundal variety popular during Navratri festival.
A seasonal Italian inspired dish with chickpea croutons and pasta.
Gluten-free tabouli? Yes please! Made with cauliflower rice, this cumin roasted cauliflower tabouli is fresh, delicious and satisfying.
Simple yet delicious, these vegan & gluten free grain bowls nourish your body and your taste buds.
Can I just say that this is the easiest and tastiest Chickpea Curry or Chana Masala with Mushroom I have ever eaten? And bonus it being vegan and gluten-free.