This is a quick sauce as the duck is already fully cooked. The pasta is finished in the skillet to thicken the sauce and absorb flavors.
Risotto is so easy to make.... Really. It is my go-to method for a quick, one-dish dinner and always to use up leftovers.Don't let other opinions intimidate you - it's simple.And you don't have to stir constantly....
Grilled Salmon with Red Onion Confit, the salmon is slightly smoked and grilled with a cover of dill and salt
I'm back….. Almost. Still rather jet-lagged. Still wrapping my mind around stuff and getting used to the new reality. And absolutely enjoying the brilliant sunshine and warm air that greeted me. Spring arrived while I was away. Hyacinths are blooming, tulips are up, fruit trees are blossoming, puppies are digging…. All signs of spring. ... Continue reading...
Moist, tender pork tenderloin served with a thick, slightly sweet shallot confit… This is one of our favorite pork dishes – for winter. Spring arrived yesterday, which means summer cooking is not far behind. More about that later. To keep pork at its best do not overcook. The Food Police have changed their mind about ... Continue reading...
Duck Confit Risotto with White Beans, an easy risotto - you can use ham if you don't have duck on hand.
Risotto with Duck Confit, White and Red Beans, hearty risotto main course
Adapted from Cooking LightFlavorful topping for bruschetta, pasta or pizza.
Duck Confit on IPA Potato Cakes with Stout Pomegranate Sauce
My decadent, luxurious, and super easy duck confit recipe uses duck leg quarters slow-cooked in duck fat until the meat is ultra-tender! Anyone can make duck confit like a professional chef with this simple recipe!
Learn to confit with sugar (syrup) to preserve and sweeten. The example of candied orange zest is explained.
I believe the universe is supporting me! I had great fun yesterday catching up with JP, he’s an old friend of mine. It’s been a long time since the last time we meet… maybe about 2 years ago. He sent me an email on New Year’s Eve. I’m about to sleep when I see the flashing light from my cell phone, it was a short message from JP. JP arrived in Jakarta Tuesday morning but he has an appointment in the morning so we decide to meet for late lunch. It was a hot sunny day but as coffee buddies, our meeting won’t be complete without a cup of coffee. Authentique French Bakery Authentique French bakery first opened its doors in late 2012. Their first outlet located on a small street in South Kemang combines two of my favourite things: delicious food and pretty interior. Start with only one small shop it doesn’t take too long for Sophie Boyer to expand their business and open another store in Cipete, Kuningan and Setiabudi. I’ve been to their shop in Cipete and Kuningan which is bigger than their first shop, but this small shop in south Kemang is still my favourite. Yesterday after …
Not the most photogenic recipe to shoot for sure, but this confit pork knuckle will rock your world with its melt-in-the-mouth meat, I had to put it up on the blog! It takes a LOT of time to make but it is so worth it.
One thing I really dream of during long Winter is this : oven confit tomatoes. Served over rice with roasted chicken… So simple yet really summery and absolutely divine.
Getting help others for the vegetable-cutting part is a good idea... The secret for this recipe ? Time : slow cooking is the key!