

A flavorful chicken dish that combines the rich spices of Kerala with a perfect balance of heat and aromatics.

Pav Bhaji is a popular Indian street food and chaat dish consisting of a potato based curry (bhaji) and soft rolls (pav).

Egg Thokku is a spicy, tangy South Indian egg curry where boiled eggs are simmered in a rich onion-tomato gravy with aromatic spices.

A hearty South Indian curry featuring tender vegetables and lentils in a coconut-spice gravy.

A rich, coastal-style fish curry that combines the sweetness of coconut with aromatic spices.

A delicious South Indian eggplant stir-fry that combines tender brinjals with aromatic spices and fresh coconut.

A spicy, coconut-based prawn curry from Andhra Pradesh that brings together juicy prawns, fresh spices, and creamy coconut milk.

A rich, creamy fish curry that blends the sweetness of coconut with aromatic spices.

White Kurma is a creamy, mild vegetable curry that combines fresh vegetables with a rich coconut-cashew base.

A vibrant stir-fried noodle dish that combines aromatic Thai spices with fresh vegetables and mushrooms.

A flavorful, warm, and cozy pineapple curry with coconut milk and shredded chicken you can make in under an hour.

A flavorful South Indian prawn curry that combines the sweetness of prawns with aromatic spices and coconut.

A rich and creamy chicken curry that combines the nutty warmth of roasted gram flour with aromatic spices and smooth coconut milk.

A rich, creamy curry that combines tender chicken thighs with soft, starchy taro root in a coconut-based sauce.

This rich and flavorful Kashmiri Mutton Curry combines tender meat with aromatic spices and a creamy yogurt base.

A hearty South Indian curry that brings together fresh vegetables, aromatic spices, and creamy coconut in perfect harmony.