Dal
740 recipes
Traditional Mor kuzhambu in Grandmother's style - Spices and Dal mixed with Curd Mor kuzhambu
A blog about good food to lead a healthy life
Spongy Fluffy Vegetable Medhu Vada - Vegetables mixed Urad dal Vada - Healthy Snack Recipe
A blog about good food to lead a healthy life
Crispy Fluffy Mysore Bonda / Urad dal Bonda - Udupi Hotel Style Bonda Recipe
A blog about good food to lead a healthy life
Mullangi Keerai Kootu | Radish Greens Dal Fry | Vitamin C, Calcium and Iron Rich Recipe
A blog about good food to lead a healthy life
Paruppu Kadaiyal | Paruppu Thakkali Masiyal | Toor Dal Tadka
Simple and quick South Indian style Dal Tadka / paruppu kadaiyal recipe for rice and roti.
Coconut Gram Dal Chutney - Side Dish for Adai, Dosa and Idli
Side dish for Adai - Easy Gram dal Coconut chutney - Upma side dish
Crispy Moong Dal Bhajiya | Pasi paruppu Pakoda | Evening Snack
A blog about good food to lead a healthy life
Cabbage Moong Dal Poriyal | Cabbage Poriyal without coconut | Diabetic Recipes
A blog about good food to lead a healthy life
Dahi Vada Chaat | Soft Dahi Bhalla Recipe
Dahi Vada are soft lentil dumplings made from lentils such as urad dal with a bit of moong dal.
Instant Pot Whole Masoor Dal
Whole masoor dal (brown lentils) is a delicious and comforting dal that is very easy to make and is ready in 30 minutes (with only 15 minutes of hands-on time).
Paneer kulcha recipe
Paneer kulcha is a popular stuffed flatbread with spiced paneer fillings inside a all purpose flour dough.
Paneer kulcha recipe
Paneer kulcha is a popular stuffed flatbread with spiced paneer fillings inside a all purpose flour dough.
Aloo Chana Dal Kebabs | Potato Lentils Rolls
This crispy snack is made from potato and chana dal (lentil) mixture that is perked up with flavours of garlic, ginger, fresh herbs and basic kitchen spices.
Dal Makhani | How to make dal makhani
Dal makhani recipe| restaurant style dal makhani with step-by-step photos.
Sindhi Sai Bhaji | Spinach Lentil Vegetable
Sindhi Sai Bhaji | Spinach Lentil Vegetable is a nutritious blend of lentils and leafy vegetables.
Upma Pesarattu ( Moong dal Crepe)
Upma Pesarattu is a special breakfast from Andhra Pradesh, a southern state in India.
Dal Palak Recipe
Dal Palak is a delicious lentil-based Indian side dish made with spinch , lentils and spices
