Make traditional style moong dal halwa at home with step by step instructions. Authentic moong dal halwa halwai style recipe
Dal khichdi how to make vegetables Dal khichdi recipe in pressure cooker. Khichdi the best comfort food made with moong lentils and rice.
Dal makhani is one of the most popular dal/lentil recipe from Punjabi cuisine. Urad dal and rajma are cooked with generous amount of butter and cream and simmered on low flame for the unique flavor…
A blog about good food to lead a healthy life
Make yellow daal home style in the most simplest way. This acts as a hearty, simple and delicious gluten free lunch or dinner recipe.
This daal is the ultimate comfort food. If you want to make authentic restaurant style daal makhani then this is the place for you.
Moong Dal Chilla Recipe - This breakfast or snacks dish is super healthy and very easy to make at home with little efforts. Try today.
Lentil dal soup recipe is a very flexible Indian dish. Try this soup recipe out at home and I'm sure you will love it.
Try Surti Sev Khamani today, a Gujarati dish made with chana dal and sev that is very easy to make and one can serve it in less than half an hour
Dry fruit Kachoris are small balls of maida stuffed with a grounded moong dal, dry fruits, and Indian spices. Sweet & sour inside and a crunchy outside.
Moong dal khichdi is an effortless rice dish that requires less time to cook. The best part is you can veggies of your choice. Watch video.
Pasalai Keerai Masiyal recipe is nutrient-rich colorful and yummy South Indian style recipe. It is prepared with the combination of toor dal and spinach.
Chana Dal Lauki is the main course recipe to be served with rice. First of all, it is a healthy food. Loved by children and especially the elders.
Maa ki dal aka kaali dal is a typical buttery soft & smooth tadka dal recipe. It's easy & requires less time to cook. Watch the recipe video.
Chana dal lauki is split chickpeas & bottle gourd vegetable boiled & thereafter tempered in spice & masala powders using ghee. Watch video.
Dal Palak is made with a unique North Indian Dhaba style double ghee tadka method. Cook lentils with spinach & temper using spice & masala.
Dal Dhokli is a lip-smacking traditional dish of Gujarat. It is a one-pot meal dish of toor dal along with sweet and spicy wheat dough dumplings.
Urad Dal Mesub Recipe made specially in winter. Every memon from Dhoraji knows its taste. This version is my grandmother's version.
Desi Moong Dal made with a new style that makes it extra delicious and takes just no more than 30 minutes. So easy that even a bachelor can make.