Dal
846 recipes
Sindhi Sai Bhaji | Spinach Lentil Vegetable
Sindhi Sai Bhaji | Spinach Lentil Vegetable is a nutritious blend of lentils and leafy vegetables.
Upma Pesarattu ( Moong dal Crepe)
Upma Pesarattu is a special breakfast from Andhra Pradesh, a southern state in India.
Dal Palak Recipe
Dal Palak is a delicious lentil-based Indian side dish made with spinch , lentils and spices
Whole Masoor Dal
Comforting whole masoor dal or brown lentils for any day meal, simply satisfying and filling.
Mupparuppu Payasam (3 Dal Payasam)
A creamy, thick and deliciously aromatic dish that is sweetened just right for all occasions.
Missi roti recipe
Missi roti is a popular Indian flat breads made by using whole wheat flour with chickpea flour (besan) and other herbs and spices.
Dal Gosht
Dal Gosht is a special mutton curry combined with lentils perfect for Eid Al Adha celebrations.
Pumpkin Khichdi
Pumpkin Khichidi : A soothing meal with split yellow moong dal ( lentils) , rice , pumpkin ,spices and clarified butter makes this a nutritious and delicious one pot meal.
Obbattu Saaru
A sweet and spicy curry made with cooked dal/ lentil water and dal -jaggery mixture is very famous thin curry prepared when Obbatu / Puran poli is made.