Dal
739 recipes
Moong Dal Dosa
A wholesome and nutritious Indian style crepe made with green gram and spices stuffed with freshly chopped onion and herbs served with a chutney or pickle.
Creamy roasted carrot dal
This creamy roasted carrot dal ticks all the boxes - it's simple and cheap to make, but has so much flavour!
Dal Kachori Recipe
Dal Kachori - Dish from North of India where lentils are stuffed in indian bread and deep fried to give scrumptious taste
Ulundu Appalam (Urad Dal Papad)
You can eat these crunchy Appalams with a meal or you can simply have it as a snack whenever you are feeling hungry or bored.
Obbattu | Bele Holige | Puran Poli
Obbattu | Bele Holige | Puran Poli is a Indian Sweet flatbreads filled with lentils made from either Chana Dal or Toor Dal and organic jaggery.
Sabut Masoor Dal Rice
Sabut Masoor Dal Rice is a complete protein rice preparation made with whole masoor , rice and dry coconut based masal.
Split Pea Dal
A version of the healthy Indian cuisine made with split peas, tomatoes, and spices served over basmati rice.
Tiffin Sambar - Moong Dal Sambar
Tiffin Sambar is a typical South Indian homestyle sambar prepared with lentils and vegetables.
Masala Vada | Kadlebelle Vada | Paruppu Vadai Recipe
A spicy crunchy fritter made from chana dal is a popular snack from South India
Drumstick Leaves Dal with Coconut | Guest Post Series - Ever Green Dishes
Drumstick leaves are healthy and make a good accompaniment with steamed rice.
Homestyle Dal ~ Ghar ki Dal ~ Indian Style Lentil Curry
A very simple and easy dal recipe for all the beginners who miss the homestyle food.
Medu Vada
Medu Vada is a crispy , fluffy , fritter made from Urad Dal is a popular breakfast item from South India.