Learn how to make an easy red lentil and moong dal recipe with pumpkin and spinach.
Bengali-style lau dal made with bottle gourd is so full of flavors and easy to make.
Karnataka-style seemebadanekayi palya or chayote squash curry is an easy dish that is a part of everyday meals.
Easy and delicious vegan curry made with bottle gourd (lauki) and chana dal (split Bengal gram).
Dal fry restaurant style aka dal fry recipe is an iconic dal recipe which is crazily popular all over India.
Dhal (some call it dal, dahl or daal) is one of my go to recipes when I need something warm, delicious and easy to make.
Cholar dal is a bengali style niramish or veg chana dal recipe with coconut or narkel and it perfectly goes with luchi ( puri), kochuri, or radhaballavi.
How to make sabji diye bengali bhaja muger dal recipe or bengali style healthy dry roasted moong daal(sona mug) recipe with vegetables.
Bhoger khichuri is a no onion-garlic bengali khichdi prepared with flavored rice, moong dal, cauliflower, potatoes, green peas & spices.
Rosh bora aka rosbora is a recipe of sweet bengali pitha made with urad dal, fennel seeds, oil, sugar, date palm jaggery, cardamom & bay leaf
How to make mutton haleem recipe with step by step pictures - making of dal for this recipe- first, take a pan dry roast the moong dal and broken wheat .
Easy, healthful, and delicious dal made with ridge gourd and moong dal (petite yellow lentils).