Dal

Dal

736 recipes

Cooking recipes with the tag "Dal" - page 7


DRUMSTICK, BRINJAL & MOONG DAL CURRY

DRUMSTICK, BRINJAL & MOONG DAL CURRY

DRUMSTICK, BRINJAL & MOONG DAL CURRY In Konkani and Maharashtrian cuisine, we often use Drumsticks which are a good source of calcium, ir.

DAL PALAK

DAL PALAK

DAL PALAK Often, the simplest recipes become the best ones.

PALAKOORA PAPPU (SPINACH DAL)

PALAKOORA PAPPU (SPINACH DAL)

PALAKOORA PAPPU (SPINACH DAL) From time to time, I like to try out dishes from different parts of India.

CABBAGE & MOONG DAL STIR FRY

CABBAGE & MOONG DAL STIR FRY

CABBAGE & MOONG DAL STIR FRY Today's dish is an easy to make accompaniment to the main meal which uses cabbage and moong dal.

IVY GOURD STIR FRY

IVY GOURD STIR FRY

IVY GOURD STIR FRY Today's recipe is for a dish that goes well with rice and dal as a side dish.

FRENCH BEANS & MOONG DAL STIR FRY

FRENCH BEANS & MOONG DAL STIR FRY

FRENCH BEANS & MOONG DAL STIR FRY French Beans are commonly available all through the year.

INSTANT MOONG DAL HALWA

INSTANT MOONG DAL HALWA

INSTANT MOONG DAL HALWA There are some dates that stay firmly planted in your memory.

GARLICKY IVY GOURD STIR FRY

GARLICKY IVY GOURD STIR FRY

GARLICKY IVY GOURD STIR FRY Today's recipe is for a side dish that goes well with rice and dal.

MOONG DAL POHA  DOSA

MOONG DAL POHA DOSA

MOONG DAL POHA  DOSA For us in South India, dosa has long been a traditional favorite for breakfast.

METHI DAL

METHI DAL

METHI DAL Today's recipe is made with Fenugreek Leaves, called Methi in Hindi, Menthe Soppu in Kannada and Methye Bajji in my mother tongue,.

UDID BHAJJUNU GOZZU (URAD DAL COCONUT CHUTNEY)

UDID BHAJJUNU GOZZU (URAD DAL COCONUT CHUTNEY)

UDID BHAJJUNU GOZZU (URAD DAL COCONUT CHUTNEY)  The South Indian breakfast frequently has idlis, dosa, appos etc, which call for some accomp.

Moong Dal Payasam (Pasi Paruppu Payasam / Moong Dal Kheer)

Moong Dal Payasam (Pasi Paruppu Payasam / Moong Dal Kheer)

A rich, creamy and absolutely delicious dessert made during festivals or special occasions.

Idli

Idli

Idli is a classic south Indian dish, often served as breakfast.

Pesarattu | Moong Dal Dosa

Pesarattu | Moong Dal Dosa

Pesarattu is a thin crepe made from green gram or yellow lentil.

Pesarattu | Moong Dal Dosa

Pesarattu | Moong Dal Dosa

Pesarattu is a thin crepe made from green gram or yellow lentil.

DAL PALAK !!!!!!

DAL PALAK !!!!!!

INGREDIENTS:- Palak/spinach, washed and chopped - 1/2 kg toor dal - 2 fistful turmeric pow - 1/4 tsp garam masala pow - 1 tsp o.

ALOO PARATA !!!!

ALOO PARATA !!!!

I adapted this recipe from TARLA DALAL.

CARROT VADAI !!!!

CARROT VADAI !!!!

 INGREDIENTS:- 1 cup grated carrot 1 cup thoor dal 1 tsp garam masala pow 1 sring corr leaves 1 spring curry leaves 5 gr c.

TOMATO KOOTU !!!!!

TOMATO KOOTU !!!!!

Tomato Kootu is a Tamilnadu delicacy.

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