Middle eastern
164 recipes
Best Green Edamame Hummus Dip (Creamy, Easy & Quick)
Get ready to delight in our edamame hummus, a flavorful fusion of Asian and Middle Eastern cuisine.
Home-Made Tahini
Tahini, a versatile ingredient originating from Middle Eastern cuisine, has been gaining popularity worldwide.
Bring the Middle East to Your Table: 15 Feast-Worthy Recipes to Try at Home
The Middle Eastern cuisine is known for its rich flavors, aromatic spices, and hearty dishes that bring people together around the table.
Mutabal (Roasted Eggplant Dip)
Mutabal, also known as Moutabal or Moutabel, is a popular Middle Eastern dip made from roasted eggplant, yogurt, tahini, garlic, and lemon juice.
Middle Eastern Food: 14 Popular Arabic Dishes + 7 Recipe Tips
Everything about Middle Eastern Food - from popular dishes to typical ingredients and secret tips + traditional meal structure.
Arayes (Meat Stuffed Pita)
Arayes (Meat Stuffed Pita) is a simple yet extremely delicious Middle Eastern street food that will impress your guests.
Manakish with Za'atar and Cheese
Manakish (also spelled Manaqish) is a popular Middle Eastern flatbread made with a soft and fluffy dough that is typically topped with za'atar, cheese, or ground meat.
Middle Eastern Lavash Bread Recipe
Try this Middle Eastern Lavash Bread Recipe whether you're looking for a tasty snack or a delicious accompaniment to your meal.
Lebanese Rice Pilaf with Vermicelli
Lebanese vermicelli rice (riz b sha’riyeh) is a simple three-ingredient Middle Eastern staple made with rice and vermicelli pasta.
Lebanese Tabule Salad (Tabouli)
Tabule is a traditional Lebanese salad made from parsley, tomatoes, green onions, bulgur wheat, lemon, olive oil, and mint.
Essential Middle Eastern Spice Guide
The top 9 Middle Eastern spices and blends unique to Arabic cooking will help you make the right choice when seasoning your next meal.
Middle Eastern Cucumber Salad
1 large English cucumber (2-3 medium size cucumbers from farmer's market), peeled, thinly sliced; 1 small red onion, finely shopped; 1/2 tea.
Muhammara - Acuka (Red Pepper Dip)
Muhammara (or Acuka) is a delicious Middle Eastern dip/spread/meze made with red pepper (paste), garlic, walnuts, spices, and olive oil.
Muhammara (Roasted Red Pepper and Walnut Dip)
Muhammara is a Middle Eastern dip made from roasted red peppers and walnuts that’s smoky, sweet, spicy and tangy.
Jerusalem Salad
Also known as Israeli salad, Jerusalem salad – consists of tomato, cucumber, and onion.
Falafel Sandwich with Maple Dijon Tahini Sauce
Fresh lettuce leaves, sweet and tangy tahini dressing and crispy falafel in pita bread are how to make a delicious falafel sandwich.