Mixture
427 recipes
Baked Bhakarwadi
Baked Bhakarwadi Bhakarwadi is a traditional Maharashtrian deep fried crispy snack roll,filled with tangy mixture of spices and dry coconut(cobra).
Besan barfi recipe | Besan ki barfi | How to make besan ki barfi - Rumki's Golden Spoon
Besan barfi recipe aka Besan ki barfi is an authentic Indian sweet recipe which is being prepared from ages in northern India during festive seasons, especially in Diwali.
Mochar chop | Niramish mochar chop | Banana flower croquettes | How to make mochar chop - Rumki's Golden Spoon
Mochar chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Dimer devil | Dimer chop | How to make dimer devil | Egg devil - Rumki's Golden Spoon
Dimer devil aka dimer chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to canteens to cabin type restaurants.
Bengali fish fry recipe | Kolkata fish fry | How to make bengali fish fry - Rumki's Golden Spoon
Bengali fish fry recipe aka kolkata fish fry is one of the most beloved and famous Bengali snacks recipes.
Avocado-Sweetcorn Scrambled Eggs - Rumki's Golden Spoon
Scrambled Eggs is one of the most popular as well as healthy breakfast dishes worldwide.
Panch Phoran Masala | Panch Phoran Powder | Panch phoron recipe - Rumki's Golden Spoon
Panch phoran masala or panch phoron masala is one of the most important spices of Bengali culinary.
Vegetable chop recipe | Bengali vegetable chop | How to make vegetable chop - Rumki's Golden Spoon
Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Sabudana vada recipe | How to make sabudana vada | Sabudana ki tikki | Shabu vada recipe - Rumki's Golden Spoon
Sabudana vada recipe is a delectable and comforting Maharashtrian snacks recipe which is equally popular in Gujrat as well.
Bhaja masala recipe | Bhaja moshla | Bengali bhaja masala | Bengali roasted spice mix - Rumki's Golden Spoon
Bhaja masala recipe aka Bengali bhaja masala is one of the most important spices of Bengali culinary.
How to Use Cornstarch in Cooking | FreeFoodTips.com
Starch is a very affordable and fairly easy-to-use type of thickener.
How to cook mixed seafood in boiling water? | FreeFoodTips.com
You will find frozen mixed seafood in supermarkets under any of these names: seafood medley, seafood mix, or seafood selection.
Greek Yogurt and Herb Dip | Piece of Lulu
Your new favorite way to have your veggies is just a simple mixture of three ingredients.
Red Bell Pepper Risotto
Red Bell Pepper Risotto with Green Onion Curls Risotto An Italian rice specialty made by stirring hot stock into a mixture of rice (and often chopped
Herbed Pork Tenderloin . . . part of a protein platter
Immersion in a mixture of lemon, oil, mustard and fresh herbs adds flavor to this pork tenderloin and creates a tasty, tender meat dish t.
Forgotten Torte — a dessert that you will NOT forget!
Forgotten Torte is literally that — a whipped egg white mixture that's placed inside a very hot oven.
Pineapple Upside Down Cake
Kathy Coup's Peach Upside Down Cake receives yet another make over! Last fall I used her basic cake and brown sugar mixture but used sli.
Greek Christmas Honey Cookies (Melomakarona)
This traditional Greek Christmas recipe is a must-bake in our household come Christmas time, infusing the house with that festive scent of baking, orange, cinnamon and spices.
Broiled India Style Tilapia
Tilapia fillets coated in a mixture of yogurt and Indian spices then broiled in the oven and served with a green chutney.