Mixture
474 recipes
No-Bake Pumpkin Cookies
These no-bake pumpkin cookies are a sweet and tasty fall-time treat that requires absolutely no time in the oven! Simply heat your mixture on the stove for a couple of minutes and then press them into cookies! They are so easy to make that you'll be.
Carrot and Coconut Truffles
If you’re looking for a sweet treat without guilt, these carrot coconut truffles are the perfect solution.
Cheese roulade with chicken filling
It's not very Jewish dish, because of mixture of cheese and poultry, but for those, who don't keep kosher, it's going to be a very tasty .
Grilled Cornish Hens with Dijon Tapenade; more tourist stuff
Grilled Cornish Hens with a mixture of Dijon-style mustard and black olive tapenade tucked under the skin
Grilled Chicken with Herbs and Lemon
If you want cold chicken leftovers or are cooking for 4, do a whole chicken, otherwise just do your favorite pieces.
Pumpkin Cheesecake (no bake)
This easy pumpkin cheesecake doesn't require any baking at all! It impresses with its delightful fluffy texture, charming taste, and the fact that you can prepare it in a jiffy.
Gluten Free Baked Donuts Recipe
This gluten free baked donuts recipe is a cinch to make and results in fluffy, tender cake donuts—no frying required! The batter comes together in minutes (no yeast or kneading of dough), and you can transform it into cinnamon sugar donuts or glazed.
Tater Tot Casserole
A cheesy meat mixture with a hint of spice, topped with crispy tater tots and more cheese!
Beet smoothie, carrot lettuce
Smoothie quite simple to make with several fruits and vegetables! A good mixture full of flavors and vitamins!
Cinnamon Roll Blondies
These scrumptious Cinnamon Roll Blondies are blondies with a buttery, cinnamon-sugar mixture swirled in and topped with a simple vanilla cream glaze.
Swiss Plum Tart (Zwetschgen-Wähe)
This plum tart known as Zwetschgen-Wähe in German originated in Switzerland and is typically prepared as thin square slices of sweet tart filled with a custard mixture and halved or sliced plums.