This crispy chicken schnitzel served with an acidic German style potato salad will become your new family favorite. Crispy on the outside and super juicy on the inside... plus the amazing potato salad! It's just amazing.
Here's what to serve with chicken schnitzel so you can have a complete, homemade, delicious, well-rounded meal! This list is a roundup of all of my favorite side dishes to complement your schnitzel! From German to American and potatoes to gravy, I have a recipe for anything you could want!
Chicken schnitzel is a traditional German dish that features thinly pounded chicken cutlets that have been coated in breadcrumbs and fried! It is extra-crispy, juicy, and loaded with flavor! Plus, it will be on your table in under 20 minutes!
Jäeger Schnitzel and Mushroom Sauce, thin, crispy, breaded pork cutlets served with a rich white wine mushroom sauce spooned over the top
This vegan schnitzel recipe is the perfect choice for your next Sunday dinner. The meatless cutlets are made with seitan, which gives them not only a very realistic texture, but also a nutritional profile that comes as close as possible to the real deal. Breaded and fried for the perfect crunch, these are guaranteed to impress even the pickiest eater.
Once you have made the Dukkah blend, preparing the chicken is straightforward and is a quick & delicious weekday meal. The Dukkah is used as the final layer in the crumbing of each chicken schnitzel or fillet. Chilled briefly to keep the coating intact and roasted for 20 minutes.Serve the Dukkah chicken either whole or in bite-size slices with Roasted Chickpeas & Pumpkin (recipe included in this card) and other optional sides like hummus dip (recipe also included), fresh garden salad, feta cheese and black olives. If this seems like too much of a feast for a weekday dinner, then plan this for the weekend for the family or a social gathering.
This breaded pork schnitzel recipe is an easy way to turn regular pork chops into something special. Everyone loves schnitzel and fries!
We call them Pork Tenders but they're also referred to as a Pork Cutlet, or even Schnitzel. No matter what the name, this r...
Fall is my favorite season – I love the chill in the air, the turning of the leaves and grasses, and the food! German potato ...
With things like Rouladen , Schnitzel, Red Cabbage , Spätzle and Potato Dumplings on the menu as of late, it seemed only fitting to try...
I recently posted a recipe for German Potato Dumplings that we served along side Pork Schnitzel with Dill Sauce. While I made the dumpli...
Let's start with the important question here : what is a Wiener Schnitzel? Nothing simpler, it's a thin cut of meat, breaded and fried until golden and crispy. Usually served with steamed potatoes and lemon. People are traditionnally using veal but I used turkey because why not?
Four recipes on one recipe card for this Cajun crumbed chicken schnitzel meal with avocado salsa and roasted pumpkin wedges as sides, plus my homemade Cajun seasoning.
Follow these tips and make your own delicious, moist chicken breasts covered with panko crumbs, turning humble chicken breast into a fancy Chicken Schnitzel.
This simple, and yet elegant dish is perfect for guests, or as a family meal. It's easy to scale up or down according to how many you are serving. Not to mention, totally delicious.