Shortcrust
28 recipes
Shortcrust Pastry Mini Sausage Rolls
These homemade Shortcrust Pastry Mini Sausage Rolls are a delicious combination of flaky and buttery shop-bought pastry with perfectly seasoned hearty sausage meat.
British Beef and Ale Pie with Worcestershire Sauce and Veggies
The individual pies are made with shortcrust pastry, beef, ale and more.
Gluten-Free Vegan Shortcrust Pastry
Here’s a gluten free vegan shortcrust pastry (shortbread dough) that is made of only wholesome ingredients.
Gluten-Free Quiche Lorraine
This is a classic French dish using a homemade gluten-free savoury shortcrust pastry and a traditional egg, cream and bacon custard filling.
Vegan Bakewell Tart
The traditional English dessert consisting of a shortcrust pastry shell, a thin layer of raspberry jam, frangipane filling and a topping of flaked almonds has been made vegan.
Chocolate and nut tart
This tart uses a sweet shortcrust pastry shell and has a velvety, rich chocolate filling with toasted hazelnuts and pecans.
Making shortcrust pastry the vegan way
Sara Kidd explains how to make the best shortcrust pastry using vegan butter, cold bowls and some patience.
Sweet Potato Tart
My incredible, decadent sweet potato tart is a tasty combination of creamy sweet potato filling inside of a sweet shortcrust pastry! Top it all off with a marshmallow meringue topping for a simply stunning holiday dessert!
Pecan Tartlets
My easy, sweet pecan tartlets are the perfect decadent dessert for Fall with their tender shortcrust pastry filled with rich pecan pie filling! These perfectly portioned tarts are the very best way to enjoy some mini pecan pies! Plus each bite is amazingly.
How to Make Shortcrust Pastry: Pasta Frolla
The game-changer for homemade baking is to start making your own pastries.
Classic Crostata di frutta with crema pasticcera (Italian Fruit Tart)
You will be surprised with this italian fruit tart! It's is an amazing dish with shortcrust pastry filled with cream and topped with fruits.
Tarte aux Fraises (French Strawberry Tart)
The amazing, classic Tarte aux Fraises (French Strawberry Tart) combines tender shortcrust pastry with rich crème pâtissière and the freshest strawberries.
Tarte aux Fruits (French Fruit Tart)
This classic Tarte aux Fruits (French Fruit Tart) combines your favorite seasonal fruit, rich pastry cream, and a tender shortcrust for a stunning dessert! The vibrant colors of the assorted fruit are highlighted with a sweet apricot glaze to take both.
Spinach Tart
I like to make a good old spinach pie, a Spanakopita, but this mixes up that old favourite into something new.
Strawberry tart recipe
Recipe of the classic strawberry tart with a shortcrust filled with an almond cream, a pastry cream and strawberries (quantity for a tart of 8-10 inch / 22 - 24 cm of diameter 8 - 10 parts)
Parisian Bourdaloue Pear Tart
Bourdaloue Pear Tart, named after the Parisian street where it was invented in the 1900s.