Tamarind
124 recipes
Tamarind Chutney (No Added Sugar)
Traditionally, tamarind chutney is sweet and tangy - it is traditionally made from tamarind pulp, jaggery, and spices.
Authentic Pad Thai Rice Noodles Shrimp Tamarind sauce
Authentic Pad Thai Rice Noodles Shrimp Tamarind sauce. gluten free dinner recipe. noodles recipe. easy dinner ideas. weekend dinners.
Tomato Tamarind Garam Masala Chutney | Dip. Healthy Gluten free dip
Tomato Tamarind Garam Masala Chutney/Dip. Healthy, delicious, gluten free dip.
Pani Puri
Pani puri or golgappa is a popular Indian street food, made from a round, hollow puri filled with spicy potatoes, chutneys and tamarind water.
Memoni Mutton Mince Kabab - Tasted Recipes
Memoni Kabab is a famous memoni starter recipe enjoyed with mint chutney, tamarind chutney, yogurt or ketchup. Here is the recipe for memoni kababs.
Tamarind Corn Chaat | Corn Imli Chaat - Tasted Recipes
Tamarind Corn Chaat is a very unique and mouth-watering chaat recipe. It has a crunchy texture and is sweet, tangy, fiery, and spicy in taste.
Drumstick Curry With Coconut Milk - Tasted Recipes
Drumstick curry with coconut milk, tamarind paste & madras curry powder is what you need today on your plate. Watch the recipe video now.
Tamarind Rasam - How to Make Tamarind Rasam - Tasted Recipes
Tamarind Rasam is a charming & healthy savory Indian style recipe. The texture exactly resembles soup, and it tastes like fresh sour with mild spice.
Imli Pyaz Ki Chutney or Tamarind Onion Chutney - Tasted Recipes
Tamarind Onion Chutney is an accompaniment that people serve with South Indian Dosa. It tastes spicy and tangy and enhances the flavor of the dish.
Elephant Foot Yam Recipe - Karunai Kilangu Shallow Fry - Tasted Recipes
This Elephant foot yam recipe is simple & easy to make. This goes well with curd rice & Rasam (like tamarind soup). If you like, try deep fry method also.
Easy Pani Puri Chaat Salad
The classic Indian street food, pani puri, is transformed into an easy salad that you can enjoy at home in less than 30 minutes! Pani puri flavored vinaigrette drizzled over roasted potatoes and chickpeas, then topped with sev and tamarind chutney!
How to make Tamarind Extract {Imli Pulp} at home
Just a spoon of this Tamarind Extract (Imli Pulp, in Hindi) is guaranteed to add oodles of flavour to your dish! Add it to your salad, relish, soup or stew - for that perfect sweet- sour balance. VG GF AF ★★★★ Jump to Sections: What is Tamarind / Imli?What is …
Caramalised Red Onion Chutney
Red onions can be quite strong and pungent in their raw avatar and when gently caramalised equally turn into a sweet and mellow thing which lends itself beautifully to this chutney. The addition of tamarind to this makes it into this sweet and tangy yumminess which tastes great with savoury …
Bitter Gourd Curry| Kakarakaya Curry {Vegan}
This sweet, sour and spicy bitter gourd curry recipe is a great way to give this intriguing and under-appreciated vegetable. The tamarind and the jaggery caramelize and give the curry and lovely depth of flavour.
Roasted Cilantro Mint Chutney
Jump to recipe Yum Growing up in an Indian household, chutneys are a must. They are an integral part of any Indian household. Whether you are eating Dosa or Adai Waffles / Lentil Waffles with tomato or coconut chutney, or samosas with cilantro or tamarind chutney, or Kati Rolls or Bombay Masala Sandwiches with chutney used… Continue reading →
Thai Grilled Pork
Thailand – The Land of Thousand Smiles. Mention Bangkok and immediately thoughts of shopping, delicious Thai food, cheap massages come to my mind. Now, besides Korean food, my next favorite cuisine is Thai. If you go through Thai food recipes, you’ll notice the few usual ingredient suspects - Thai fish sauce, coriander root, coconut milk, tamarind sauce...
Street Food Style Pad Thai
Pad Thai is listed at number 5 on world’s 50 most delicious food. It’s not hard to imagine why. This delectable stir fry noodle dish is packed with intense flavor and utterly addictive. Pad Thai uses simple, everyday ingredients we can find in our local supermarkets so there is no reason not to try making it at home. The 'essence' of Pad Thai is really in the sauce – Tamarind paste...
Jaljeera with Fresh Herbs | Jaljira Imli Drink
Jal jeera drink is a popular cool refreshing drink of India. The Jaljeera recipe ingredients have many health benefits. One can make this Indian lemonade at home with fresh ingredients and spices or from instant Jal jeera powder. This spicy tamarind Jaljira water is also used for pani puri water.
Ragda Patties-रगड़ा पेटीज
Ragda patties is a very popular street food from West India. Ragda is made with yellow peas and patties are made with boiled and mashed potatoes. Ragda patties is served with tamarind and green chutney.