Toscana

Toscana

14 recipes

Cooking recipes with the tag "Toscana"


Ribollita Toscana

Ribollita Toscana

Ribollita Toscana aka Zuppa di Ribollita is tasty hearty, comforting Tuscan soup, loaded with vegetables and beans.

Zuppa Toscana

Zuppa Toscana

Soup, soup, soup!  I'm crazy about soup lately.

Vegan Zuppa Toscana Soup

Vegan Zuppa Toscana Soup

Try Vegan Zuppa Toscana soup! Vegan version of the famous Olive Garden Soup! Spicy plant-based sausage, potato, kale.

Italian Sausage Pappardelle

Italian Sausage Pappardelle

Pappardelle  are long, flat and broad ribbons of egg-based pasta that originated in Toscana (Tuscany); a delight for pasta lover’s like me! .

Zuppa Toscana

Zuppa Toscana

This is an excellent copy cat recipe for Olive Garden's Zuppa Toscana! Creamy Zuppa Toscana recipe, full of crumbled sausage, crispy bacon and tender potatoes in a creamy broth! Make this Olive Garden Soup right at home! This recipe is adapted from one.

30 Minute Rustic Zuppa Toscana

30 Minute Rustic Zuppa Toscana

This one-pot, 30 Minute Rustic Zuppa Toscana is hearty, creamy and loaded with spicy Italian sausage, kale, and potatoes.

Olive Garden Zuppa Toscana Copycat Recipe - Keat's Eats

Olive Garden Zuppa Toscana Copycat Recipe - Keat's Eats

This Olive Garden favorite brought to your own kitchen table for friends and family to enjoy! Whenever I meet someone that doesn’t like Olive Garden, …

Toscana Soup

Toscana Soup

How to make a Toscana Soup.

Zuppa Toscana

Zuppa Toscana

Definitely soup weather in Kansas! And Zuppa Toscana certainly hit the spot.

 Loaded Zuppa Toscana (Tuscan Soup)

Loaded Zuppa Toscana (Tuscan Soup)

Cooler weather calls for soup in our household.

Zuppa Toscana ala Sid for Soup Saturday Swappers

Zuppa Toscana ala Sid for Soup Saturday Swappers

Soup Saturday Swappers, Spinach,Kale, Potatoes, Sausage

Zuppa Toscana Recipe

Zuppa Toscana Recipe

Zuppa Toscana Recipe : creamy comforting Tuscan soup with Italian sausage !

Zuppa Toscana

Zuppa Toscana

Inspired by Olive Garden's soup of the same name with slight variations in ingredients and cooking.

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