
Muhammara is a roasted rep pepper and walnut dip, often found in Turkey.

Beer, cheddar cheese, and pretzels — what more could you want? How about that it's only got two ingredients and you can make it in ten minutes or less?

This is a great dip for crackers or vegetable crudités.

An abundance of eggplant in the garden led me to Gwyn Johnson’s recipe for an ususual dip that I also sometimes use as .

Hummus recipe vegan is one of the most popular and beloved dishes in the Mediterranean and Middle Eastern countries.

Served at most Parsi events and occasions, ‘Chicken Farchas’ are a uniquely Parsi cuisine serving of crisp on the outside and moist on the inside chicken-pieces, much like a spiced version of the western concept of ‘fried chicken’.

Tzatziki is probably one of those Greek recipes that needs no introduction! This famous dip is a creamy and refreshing mixture of thick Greek yoghurt, cucumber, garlic and olive oil.