All recipes from "Vegetable" from the blog "Cooking with Yiddishe mama" - page 2

Warm Zucchini Cheese Roll (Leftover recipe)

Luxurious Walnut-Mushroom Pasztet (Polish Pate)

Yields 10 to 15 pieces 2 cups walnuts 3 tbsp extra virgin olive oil 1 large onion, thinly sliced 3 garlic cloves, thinly slice 3 b.

Warm Salad with Red Beans and Pickles

Yields 2 servings 2 teaspoons vegetable oil + more if needed 1 large yellow onion, finely chopped 3 medium garlic cloves, minced 1/2 te.

Cream Tomato Soup from the Jar (Personal Recommendations)

Recipe from the past which was served in one of the restaurant in Montana.

Eggplant Pate From the Jar (Personal recommendations)

Yields about 2 & 1/2 cups smooth paste 1 jar (18.

Grilled Zucchini and Smoked Salmon Salad

Yield 2 servings 1 medium (about 3/4 pound) zucchini, thinly sliced into 10-12 pieces 4-5 peers of green onions, cleaned 8-10 canned gre.

Spicy and Cheesy Mushroom Spread

Yield about 1 cup 16 oz.

Cheesy Salad with Wilted Zucchini

Yield 2 servings as a side dish 1 medium (about1 lb.

Marinated Salad with Eggplant Russian way

Yield about 3 cups 1 large eggplant, cut into medium rounds or half rounds 1 medium red pepper, julienned 1 medium onion, thinly sliced .

Crispy celery salad with cranberries and pecans

Yields 2 servings 4 celery stalks, thinly sliced, leaves reserved 1/2 cup pecans, chopped and candied 1/3 cup dry cranberries 1/4 cup f.

Marinated Eggplant

Serves 4 to 6 1 large eggplant 1 teaspoon sea salt, plus more is needed 1/2 cup avocado oil, plus more as needed For the marinade 1/4 .

Honey Tomato Eggplant Pate with a help of Rebbetzin

Yield about 1 cup 1 medium eggplant (about 1 lb.

Sauteed Ground Turkey in Veggie Sauce

Yields 4 servings Sauce 1 tablespoon vegetable oil + more for sauté 2 medium yellow onions, chopped 2 medium garlic gloves, minced 1/2 tea.

Rolled Cottage Cheese Flatbread with Mushroom Filling (Passover Friendly)

Yield 2 medium servings or 1 large one 1 cup cottage cheese 2 eggs 1 tablespoon chopped cilantro (optional) 1/4 teaspoon powdered garli.

Spicy Eggplant Puree with Yogurt (Passover Friendly)

Yields 4 servings 1 large eggplant ( about 1 & 1/2 pounds) 1 large yellow sweet pepper 2 cups Greek yogurt 2 tablespoons extra-virgin ol.

Avocado Bread (Passover Friendly)

Yields 4 pieces of bread 4 & 1/2-inch each.

Turkish Tabbouleh

Yields 8 servings 1/2 cup dry bulgur 1 cup water, room temperature 2 tablespoons olive oil, divided 1 tablespoon tomato paste 1 teaspo.

Marinated Mushrooms Italian Style

Makes about 1½ quarts 1½ cups white wine vinegar 2 sprigs fresh rosemary 2 fresh bay leaves 2 teaspoons kosher salt ¼ teaspoon crushed.

Quick Salad with Bulgur and Tomato Paste

Yield about 2 medium servings 5 tablespoons dry bulgur 1 medium tomato, chopped 2 tablespoons chopped green onions 1 large pickled lemon, c.

Mushroom White Beans Pate

Yields about 1 cup of paste 1 tablespoon olive oil 1 medium yellow onion, chopped 2 tablespoons butter 8 oz.