Cooking with Yiddishe mama

Cooking with Yiddishe mama321 recipes

На кухне с еврейской мамой

All recipes from "Vegetable" - page 9


Avocado Corn feta toasts

Avocado Corn feta toasts

Makes 3 medium size toasts 1 ripe avocado, pitted and mashed by fork 1/2 teaspoon lemon juice Salt and pepper to taste 3 tablespoons.

Hazelnuts Mushroom Pate

Hazelnuts Mushroom Pate

It's great on crackers, toasts, with mashed avocado, feta cheese, and veggies on a top.

Pumpkin Crescent Rolls with Honey Butter and Nuts

Pumpkin Crescent Rolls with Honey Butter and Nuts

Makes 32 large or 40 medium rolls 1/2 (1 & 1/8 teaspoons) package active dry yeast 1 cup warm milk 1 tablespoons brown sugar -------.

Baked Rice With Chicken and Mushrooms

Baked Rice With Chicken and Mushrooms

Adjusted recipe after I went through reader's comments Makes 4-5 servings 3 large skinless boneless chicken thighs, cut into 2-inch ch.

Healthy Chunky Vegetable Fish Chowder

Healthy Chunky Vegetable Fish Chowder

Serves 5 1 tablespoon olive oil 1 medium onion, chopped 2 cups mushrooms, sliced ½ cup celery, sliced 3 cloves garlic, minced ½ cu.

Cucumber & Radish Salad

Cucumber & Radish Salad

Servings: 5 4 Cucumbers, thinly sliced 1 bunch Radishes, thinly sliced 1 Red Onion, sliced ¼ cup Apple Cider Vinegar 1 tsp Fresh Le.

Best Ever Meat Loaf

Best Ever Meat Loaf

Makes 8 servings 3 slices white bread, torn into small pieces 1/2 cup beef stock or water 2 large portobello mushrooms (about 6 oz.

Avocado cucumber salad

Avocado cucumber salad

Serves 2 as a main or 4 as a side 3/4 to 1 pound seedless cucumber, washed and chopped into chunks 2 thin or 1 regular scallions, thin.

Indian-style curry with potatoes, cauliflower, peas and chickpeas

Indian-style curry with potatoes, cauliflower, peas and chickpeas

Make 4 large servings 2 tablespoons curry powder (sweet or mild) 1 ½ teaspoons garam masala (see note above) ¼ cup vegetable oil 2 me.

Vegan Creamy Curried Cauliflower Soup

Vegan Creamy Curried Cauliflower Soup

Serves 6 to 8 2 tablespoons extra-virgin olive oil, plus more to serve 2 medium white onions, thinly sliced 1/2 teaspoon kosher salt.

Avocado egg toasts

Avocado egg toasts

Make 2 extra-large bread toasts 2 extra-large pieces of multi-grain bread 1 medium garlic glove 1 medium size avocado, cored, pitted .

Buttermilk cabbage latkes

Buttermilk cabbage latkes

Makes 17-19 medium size pancakes 1/4 medium green cabbage head,(almost 2 cups shredded cabbage) cut into medium chunks 2 large eggs, r.

Carrot Cake Charoset Truflles

Carrot Cake Charoset Truflles

Make 24 medium balls 1 cup raw unsalted walnut halves 1 cup pecans 1 cup pitted medjool dates 1/2 cup dried unsweetened pineapple 1.

Cranberry-Walnut torte (Passover-friendly and pareve)

Cranberry-Walnut torte (Passover-friendly and pareve)

Stunny texture, keep moist for several days, not too sweet, very delicate and good for tea or coffee.

Sweet and Sour Eggplant Pate with Crispy Indian Flatbread

Sweet and Sour Eggplant Pate with Crispy Indian Flatbread

Make a large portion 2 large eggplants 6 tablespoons olive oil 4 garlic cloves, peeled, crushed 1 onion, finely chopped 4 large tom.

Potato, Beet & Cucumber Salad with Dill dressing

Potato, Beet & Cucumber Salad with Dill dressing

I found the recipe in "Potato & Vegetables" book published in UK and decided to tweak and make it.

Pickled napa cabbage

Pickled napa cabbage

1/2 medium napa cabbage (about 1 pound), sliced crosswise 1/4 inch thick 1 English cucumber, halved, seeded, and thinly sliced on the di.

Silky-Smooth Vegetarian Pâté With Roasted Cauliflower and Pecans

Silky-Smooth Vegetarian Pâté With Roasted Cauliflower and Pecans

With any type crackers or side dish, it's really good.

Ricotta Zucchini pancakes

Ricotta Zucchini pancakes

Makes 15-16 medium size pancakes 3 & 1/2 tablespoons ricotta 2 eggs, room temperature 1 teaspoons salt 2 (7-inch each) zucchini, gra.

Avocado Tuna Salad No-Mayo

Avocado Tuna Salad No-Mayo

Prep time: 10 minutes Yield: Makes enough tuna salad for 2 sandwiches 1 5-ounce can tuna, preferably packed in olive oil, drained 1/.

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