Cooking with Yiddishe mama321 recipes
На кухне с еврейской мамой
Butternut Squash and Caramelized Onion Burekas
Makes 18 medium size pastries 2 sheets puff pastry (10” x 15”), defrosted in the refrigerator overnight 1½ lbs.
Chocolate Swirl Pumpkin Bread
Make 1 loaf 3 ounces semisweet chocolate, coarsely chopped 1 3/4 cups all-purpose flour (I used 1 1/2 cups flour) 1 teaspoon baking s.
Chipo Latkes (Chicken + Potato)
Make 13 medium size latkes 2 large + 2 medium potatoes, peeled 1/2 medium sweet onion, peeled, cut into medium chunks 1 medium glove .
Gnocchi with Roasted Cauliflower and Lemon
Yield 4 servings 1 head cauliflower, trimmed and cut into small florets 1/2 teaspoon salt, divided 1/4 teaspoon freshly ground pepper.
Date roulade (egg-free ma'amul cookies)
Makes 20-30 cookies For the filling 2 & 1/4 cups pitted dates (I prefer medjool, roughly chopped) 3 tablespoons vegetable oil 3 tab.
Russian vanilla pryaniki
Make 2-inch 30-35 cookies 250 ml milk 1 cup (125 g) all-purpose flour 1 & 1/4 cup (250 g) sugar 1/4 teaspoon salt 50 ml vegetable o.
Lemon Roasted Potatoes With Smoked Paprika and Rosemary
Make 4 servings 2 lemons 2 pounds large Yukon Gold potatoes (about 3), scrubbed and cut lengthwise into eighths (I used medium size re.
Moist Zucchini Muffins (Passover friendly and Grain free)
Make 24 medium size muffins 3/4 cup potato starch 1 and 1/4 cups ground almonds (I took 1 & 1/4 cups whole almonds and grounded.
Beet Mushroom Salad
Makes 2 medium size servings 1 tablespoon olive oil 1/4 large yellow onion, chopped 4 large white button mushrooms, sliced into mediu.
Barley and Pomegranate Salad
Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Yield: 6 servings Ingredients 1 1/2 cup pearl barley 8 celery s.
Refrigerator Pickles (light pickled salad)
1 English (or other seedless) cucumber 1 medium yellow squash 4 tablespoons canning-and-pickling salt 1 long, slender, medium carrot .
Fresh Corn Zucchini Chowder
Makes 4 servings 3 tablespoons butter 1 1/4 cup yellow onions, diced 1/2 cup carrots, diced 1/2 cup celery, diced 4 teaspoons garli.
Polish Cucumber Salad
15 minutes to prepare serves 4-6 4-5 cucumbers, thinly sliced 3-4 radishes, thinly sliced 3 tablespoons green onions, finely chopped .
Vegetable Soup With Pearl Couscous and Salmon
Yield 4 2 tablespoons olive oil 1 medium leek, white part only, thinly sliced 1 small bulb fennel, sliced 3 garlic cloves, sliced ½.
Sauteed Zucchini with Garlic and Tomato Juice
Yield: 4 servings 4 tablespoons olive oil, divided 2 large zucchini (total weight about 2 pounds), sliced 1/4-inch thick rounds or half.
Alaskan Halibut And Salmon Gefilte Fish Terrine
Yield 20 servings 2 pounds halibut fillets, skinned and boned 1 pound salmon fillets, skinned and boned 3 tablespoons vegetable o.
Italian Vegetable Barley Soup
Serves 8 Salt 1 cup pearled barley (I used 1/2 cup quick barley and skipped first paragraph of the recipe) 3 tablespoons oliv.