
На кухне с еврейской мамой

Yield about 1 & 1/3 cups 1 pound cleaned, cooked chicken livers 1 teaspoon vegetable oil + more if you need 1 medium-large yellow onion, ch.

Serves 4 4 tbsp unsalted butter or ghee 1/2 head of cabbage, cored and thinly shredded 1/2 teaspoon salt 1/4 teaspoon freshly ground black .

Yields about 2 cups 1 tablespoon vegetable oil 1 medium yellow onion, chopped 2 medium garlic cloves, minced 1/2 teaspoon mustard powder (o.

1 ½ cups cooked rice, preferably long-grain brown 4 cups coarsely shredded fresh stemmed salad spinach leaves 2 scallions, coarsely chopped .

Yield 4 servings 1 pound potatoes (baking potatoes, peeled, cooked, and mashed) 1 ounce butter (2 tablespoons, melted, plus more for greasin.

Yields 2 dozen medium size pancakes 1 medium size zucchini, shredded on a large holes of the grater 1/4 teaspoon salt 1 cup all-purpose flo.

Yields about 2 dozen medium size pastries Filling 9-10 oz.

Serves 2 In food processor combine 1/4 preserved lemon (chopped) and 1 scallion (coarsely chopped) with 1/4 cup each fresh cilantro and pla.

Yield 2 servings 2 & 1/2 cups thinly shredded green cabbage 1/2 teaspoon apple cider vinegar 1 tablespoon vegetable oil 1/3 cups fresh mush.

Makes 1 serving 1 medium yellow onion, chopped 2 tablespoons old-fashioned oats 3 tablespoons canned peas, drained 1 egg Salt, black ground.

Yield: 8 to 10 1/2 head red cabbage, quartered, cored, and thinly sliced on a mandolin (about 6 cups) 2 teaspoons lemon juice 1/2 teaspoon .

Yields 2 servings as a side dish 2 tablespoons butter, room temperature 1 large onion, peeled and half-moon medium sliced 4 medium yellow o.

Serves 6 3 cups cauliflower florets 6 tablespoons full-fat mayonnaise 2 tablespoons finely minced dill pickles 1 teaspoon yellow mustard 1 .

Yields 2 servings 1 teaspoon vegetable oil 2 large chicken thighs, cut into thin strips 4 cups green cabbage, thinly shredded 1 medium sweet.

Servings 4 ¼ cup lemon juice 1 teaspoon ground sumac 1 teaspoon honey 1 clove garlic, grated ¼ teaspoon salt ¼ cup extra-virgin olive oil 5.

Yields 3 servings as a side dish 1 tablespoon vegetable oil + more if needed 1 large sweet onion, finely chopped 1/2 teaspoon garlic powder .