Savor the Best

Savor the Best1,224 recipes

Savor the Best -

Cooking recipes from "Savor the Best" - page 50


Pea Shoots and Swiss Cheese Omelet

Pea Shoots and Swiss Cheese Omelet

A recipe for pea shoots and Swiss cheese omelet an American-style three-egg omelet filled with fresh pea shoots and Swiss cheese.

Hot Meatloaf Sandwich

Hot Meatloaf Sandwich

Our hot meatloaf sandwich is the best way to enjoy leftover meatloaf! Marinara, melted mozzarella, meatloaf, and basil is served on a toasted ciabatta bun!

Roasted Red Pepper Soup with Goat Cheese Cream

Roasted Red Pepper Soup with Goat Cheese Cream

This roasted red pepper soup with goat cheese cream is smooth and creamy with a smokey hint of charred pepper and topped with a dollop of goat cheese cream.

Film Strip Graduation Cake

Film Strip Graduation Cake

A graduation cake decorated with edible film strips.

Baby Kale Salad with Blueberries and Blue Cheese

Baby Kale Salad with Blueberries and Blue Cheese

Baby kale salad with blueberries and blue cheese, walnuts and tossed together with a tangy lemon vinaigrette dressing.

Pea Shoots and Chicken Sandwich

Pea Shoots and Chicken Sandwich

Pea shoots and chicken sandwich made with grilled chicken, tomato, avocado and cheddar cheese between thick slices of multigrain bread.

Stuffed Portobello Mushrooms with Feta Cheese

Stuffed Portobello Mushrooms with Feta Cheese

This recipe for Stuffed Portobello Mushrooms with Feta Cheese are a nice low-calorie, low fat dish with a good amount of protein and plenty of vegetables

Cream of Rice with Bacon, Leeks and Poached Eggs

Cream of Rice with Bacon, Leeks and Poached Eggs

Savory Porridge Cream of Rice with Bacon, Leeks and Poached Eggs is a hearty and filling breakfast.

Chicken-Chorizo Paella

Chicken-Chorizo Paella

This chicken-chorizo paella is an easy, quick, one-pot dinner that is full of good flavor with a little heat from the spicy chorizo.

Four Tier Wedding Cake

Four Tier Wedding Cake

Four tier wedding cake covered in white fondant and decorated with brown ribbon and fresh yellow flowers.

Chicken Caesar Sandwich

Chicken Caesar Sandwich

Chicken Caesar sandwich on toasted sourdough 'crouton' bread with Caesar salad dressing and crisp romaine.

Pickled Red Onions

Pickled Red Onions

Pickled red onions are easy to make.

Kale Caesar Salad

Kale Caesar Salad

A recipe for kale Caesar salad with crunchy crisp bacon rather than bread croutons.

Beet Watercress and Arugula Salad

Beet Watercress and Arugula Salad

This Beet Watercress and Arugula Salad has sweet roasted beets combined with spicy watercress and arugula.

Fresh Strawberry Jam

Fresh Strawberry Jam

Homemade fresh strawberry jam is easy to make it has an intense strawberry flavor and is a delicious spread for your morning toast or a warm scone.

Pea Shoot, Mint, Carrot Salad with Creamy Lemon Vinaigrette

Pea Shoot, Mint, Carrot Salad with Creamy Lemon Vinaigrette

Pea shoot, mint, carrot salad with creamy lemon vinaigrette tossed with shaved Parmesan cheese.

Pomegranate and Oat Groats Breakfast

Pomegranate and Oat Groats Breakfast

A Pomegranate and oat groats breakfast is delicious, healthy and nutritious.

Black Rice-Mango Salad

Black Rice-Mango Salad

Black Rice-Mango Salad is easy to prepare and is low in fat and high in fiber.

Lemon-Garlic Shrimp Linguini

Lemon-Garlic Shrimp Linguini

An easy recipe for lemon-garlic shrimp linguini that is quick to put together in a hurry but classy enough for your finest dinner.

Polenta Points with Sun Dried Tomato Pesto

Polenta Points with Sun Dried Tomato Pesto

Polenta points with sun dried tomato pesto are made of polenta cut into triangles, with a tangy cheese mix and sun dried tomato pesto.

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