Cooking recipes from "Treks & Bites" - page 20

Triple-Chip Cookies

These chocolate chip cookies are tough to beat with butterscotch chips in addition to dark and milk chocolate chips.

Bodacious Biscuits

Light and fluffy, buttermilk biscuits made with yeast, baking powder and baking soda to make them extra-tall!

Dijon Dill Shrimp

Red Onion Jam

Chinese Chicken Salad

We are always game for a salad for dinner and this Chinese Chicken Salad using April's Basting Chicken is perfectly delicious.

Chinese Chicken Salad

We are always game for a salad for dinner and this Chinese Chicken Salad using April's Basting Chicken is perfectly delicious.

Cream Cheese Salsa Dip

This is one of our family’s favorite dips.

Springtime Strawberry Glaze Shortcake

Fiesta Mexican Pizza

Cauliflower with a Buffalo Twist

Here’s a fun twist on Buffalo wings that uses cauliflower in place of chicken wings.

Rosalie’s Coffee Cake

I never met Rosalie, but I wish I had! She was one of my grandmother’s bridesmaids and she sure made a delicious coffee cake.

Greek Chickpea Salad with Tomatoes & Basil Chiffonade

This salad made entirely of veggies (unless you add in some delicious feta cheese) is dressed with a scant amount of olive oil and quite a helping of lemon juice.

Mediterranean Chicken Kebabs

Pistachio Layer Cake

Roasted pistachios make this cake extra rich with a little bit of crunch in the cupcakes and then it’s topped with a pistachio buttercream frosting.

Rita’s Gourmet Goa Tomato Chutney

PRINT RECIPEThis is a perfect dipping sauce for naan or idli, an Indian bread made from rice and lentils.

Huckleberry Pie

Simply and Divinely Chocolate Cake

Nutty-Fruity Rice Pilaf

Multi-grain rice medleys are really nice, if cooked well.

Stuffed Poblano Peppers

Porcini Pappardelle

Porcini Pappardelle (with morels)