
A blog about Indian and International cuisine, with simple steps and catchy pictures.

A surprising combination of fresh spinach and mint with soft Mozzarella and delicious sweet figs, finished with crunchy almonds, raisins and honey.

This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins.

These easy cookies are made with chewy, hearty oatmeal, stuffed with nutty pecans and sweet, melty chocolate chips, and have been my absolute favorite cookies since childhood.

This Indian pasta salad with chicken is so good.

Apple Pie Samosa, an innovative and delicious samosa recipe, with apple and raisins stuffing

My tasty Pastel de Choclo is made with all of the fantastic flavors of this traditional casserole dish from Chile! Creamy corn pudding sandwiches layers of seasoned ground beef, chicken, hard-boiled eggs, olives, and raisins and is then baked to caramelized.