
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Spicy Memoni Cholay is a very traditional Ramadan recipe prepared for iftar at every Memon's house.

Crispy and crunch roasted are so easy to make and so irresistibly more-ish.

This traditional baked chickpeas recipe is naturally vegan and gluten-free, plus it’s the tastiest method for preparing chickpeas.

Harira is a hearty and warming Moroccan soup made with dried legumes, vegetables, and beef or lamb, making it filling and satisfying meal.