
I picked the first of my favorite summer vegetable yesterday.

Gluten-free, soy-free; Free of: corn, peanuts, dairy, eggs, tree nuts (except for coconut)

Smooth and creamy Mexican inspired sweet corn ice cream made possible by freeze dried sweet corn from our friend Jenni and thrivelife.

If you're looking for more ways to use up your summer rhubarb, make some refreshing Raspberry Rhubarb Popsicles! Our homemade popsicles are the perfect blend of sweet and tart flavors from fresh summer produce.