
Chana Dal is inspired by Hyderabadi haleem which is quite complicated to make but no doubt the results are outstanding.

Cook this Parsi inspired Masoor Daal recipe (notice the unique blend of sweet jaggery/sugar and tart cider vinegar) in your slow cooker or pressure cooker.

This 1-pot gluten-free vegan stew with brown lentils is a perfectly quick and filling main dish to add to your salad bowls! Lentils and peas make it so hearty and creamy while the corn is there to surprise you with sweetness.

How about meatballs for dinner? Juicy and a little bit spicy, resting atop of Sicilian tomato sauce and a heartwarming pile of spaghetti, basil leaves scattered on top.

Learn how to make delicious and hearty festive vegan stuffed pumpkin with lentils, quinoa, and mushrooms.

Whether you are vegan/vegetarian or just looking for healthy recipes, these Slow Cooker Curry Spiced Lentils are loaded with good-for-you ingredients! They make a nice side dish or base to a delicious bowl topped with your favorite protein and vegetables,.