This 1-pot gluten-free vegan stew with brown lentils is a perfectly quick and filling main dish to add to your salad bowls! Lentils and peas make it so hearty and creamy while the corn is there to surprise you with sweetness.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This easy spiced masoor dal is the perfect bowl of lentils that you can whip in a just a few minutes for a delicious and healthy dinner.
Mejadra spiced rice is an easy dish that is perfect for lunch or dinner.
A super easy vegetarian cassoulet recipe with rich puy lentils and vegetarian sausages.
Dal Kachori - Dish from North of India where lentils are stuffed in indian bread and deep fried to give scrumptious taste
A hearty red ragu sauce and a creamy white bechamel make this vegan lasagna the BEST ever.