
Rich chocolate vegan cupcakes topped with intense strawberry buttercreamdairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

A mouthwatering street food favorite, Mutton Kothu Parotta blends tender minced mutton with shredded parotta bread, eggs, and aromatic spices.

Adapted from the Test Kitchen at BHGA delicious alternative to preparing a platter of deviled eggs.

Deliciously creamy jalapeno popper deviled eggs are a divine combination of softened cream cheese, sour cream, bacon bits, and jalapenos.

Quick, easy, no bake and just 4 ingredientsdairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan (can be gluten-free and soya-free)

A delicious Indian street food fusion that wraps spicy paneer tikka in a unique bread-based paratha.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, can be gluten-free, vegetarian and vegan makes 1 jar - serves 4

This zesty Dill Pickle Egg Salad is a fantastic and refreshing high-protein lunch or snack option—you won’t believe the amazing flavor!