
Salmon and Spinach Quiche is a light, creamy and indulgent treat that is perfect for brunch, lunch or a light dinner.

This Smoked Salmon Rillettes is one of my favorite recipes from “Everyday Dorie” Cookbook.

Salmon mousse is similar to a lobster or crab bisque turning into pate texture and being spread over a piece of toast garnished with the greens of your choice.

Baked Garlic Dill Salmon with Lemon Herb Butter pairs classic flavors that enhance the richness of the omega 3 rich salmon.