
Salmon, poached in white wine and served on a bed of lamb's lettuce with a white balsamic & caper vinaigrette

This healthy, crisp oat “cake” is actually more of a cracker than a cake, in that it is eaten with cheese, smoked salmon and/or pickled jam.

Broiled salmon with white truffle beurre blanc sauce spooned over a thick broiled salmon fillet, a decadent date-night dinner for two.

Blood Orange Salmon with Pistachio Crust is an extra fun and colorful dish.

Pan-Fried Salmon with fried, crispy Gnocchi and a light dill yogurt sauce, perfect for a lazy weekend dinner

Layered Salmon Salad with Avocado Dressing is an elegant, fresh and flexible dish that can be layered in a pretty glass bowl, or in large mason jars for a picnic

These delightful and dainty mini tartlets filled with smoked salmon, chives and egg custard are perfect for your next party.

Mixed sashimi made with fresh maguro, salmon and scallops served with shredded daikon, fresh shiso leaves and homemade sushi gari.