
Simple Quiche with both Smoked Salmon and Fresh Salmon, Leeks on a shredded potato crust

Yield: 2 servings Half a large bunch of Romaine lettuce, washed and torn into bite-sized pieces 3-4 ounces smoked salmon, cut into bit.

A board filled with salmon, cream cheese, and bagels for assembling your own brunch or appetizer bagel.

A delicious salmon quiche with potato crust that has a creamy filling of cream cheese, salmon, lemon, and fresh dill.

Tasty and colorful, Toasted Bagels with Egg Salad and Smoked Salmon are my husband Robert’s favorite breakfast.

A cheese ball that is packed with flavor and texture! It is smoky, creamy, and tangy with a little crunch from the pecans!