
A moist bourbon-glazed salmon fillet marinated in a complex glaze of bourbon, soy, honey and ginger and broiled to perfection.

Easy enough for a weeknight yet special enough to serve to guests? Say "yes" to this beautiful grilled salmon salad!

Broiled Salmon with IPA Thai Chili Sauce This is one of those ways that I hide.

Our smoked salmon quiche with gluten-free crust is packed with smoked salmon, fresh dill and chopped capers! This is super-simple and perfect for a brunch!

My crispy, easy to make pan-seared salmon with dill sauce is so delicious, it’s a dinner worth making tonight! My salmon is pan-seared until the skin is amazingly crispy and beautifully golden-brown, then I top it with a creamy, fresh dill and lemon.