
Tender smoked tuna steaks are bathed in a brightly flavored marinade and smoked to infuse each bite with flavor.

An updated Tuna Pasta Casserole from Scratch, using shaped pasta instead of noodles and a homemade condensed cream of mushroom soup replacing canned soup.

Fresh Grilled Tuna Steak topped with salty, sweet while still tangy, and a bit spicy mixture of tomatoes, olives, capers, garlic, lemon juice, anchovy paste, red pepper flakes and oregano.

Tuna Savoury Cake: So scrumptious savoury cake, perfect for gatherings ! Whenever I run out of ideas, canned tuna it is.

These grilled tuna steaks are dusted with salt and pepper, seared over hot coals, and served with an Asian-inspired spicy ponzu dipping sauce.

This vegan tuna salad, made with chickpeas, hearts of palm, and a mix of spices, will be such a delicious addition to your lunch repertoire.