
These grilled tuna steaks are dusted with salt and pepper, seared over hot coals, and served with an Asian-inspired spicy ponzu dipping sauce.

A simple Tuna Pasta Salad with a creamy yogurt dressing rather than mayonnaise.

Salad with Tuna, Walnuts, Creamy Herb Dressing made with Greek yogurt.

This vegan tuna salad, made with chickpeas, hearts of palm, and a mix of spices, will be such a delicious addition to your lunch repertoire.

Stuffed Moroccan Batbout are bite-size savory sandwiches that are often filled with lettuce, tuna, chicken, and cooked vegetables.