
The sweetness of gentle asparagus being followed by the acidity of marinated artichoke that is soothed by the creamy dressing.

A unique blend of some of my favorite ingredients makes this Spinach, Artichoke, Bacon, and Mushroom Pizza my new favorite!

An easy to make artichoke dip with a punch of garlic and a little crushed red pepper for heat.

This lemon and artichoke pasta is suuuper flavourful, and can be whipped up in just 15 minutes! Perfect for a sunny day when you can't face another salad.

These parmesan baked artichoke hearts are splashed with lemon juice and then dusted with seasoned breadcrumbs and Parmesan cheese.