
A twist on the classic Club sandwich, the famous deli favorite from north America.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Avocado, corn, bell pepper, jalapeno, onion, and tomatoes tossed with a lime vinaigrette dressing.

I’ve been thinking about roasted carrots a lot recently – so sweet and lovely when roasted, taking on an entirely different quality to when raw or boiled/steamed carrot.

A blog about Indian and International cuisine, with simple steps and catchy pictures.