A few months ago, my mother-in-law took a cooking class at the Cincinnati Women’s Club taught by a chef from a fancy Italian restaurant in town.
If you have no scales to measure celery seed for your meal, there is always another way to try.
Tomato and Celery Minestrone Soup (vegan) is delicious and so easy to make.
This beef stew without wine is loaded with tender cubes of beef, potatoes, carrots, onion, and celery bathing in a luxurious seasoned broth.
Finger-licking vegan appetizer! Seared king oyster mushroom scallops with creamy truffle celery root purée.
This rich and meaty ham and lentil soup is easy to make.