
This vegan cassava leaf soup is an incredibly delicious stew made from the leaves of the cassava plant.

Soondubu jjigae, a comforting Korean stew made with tangy kimchi and silken tofu, is the perfect vegan recipe that will keep you warm all winter long.

This instant pot beef and farro stew is loaded with veggies and tender chunks of beef.

You won`t find more warming dish than goulash stew with thick tasty sauce.