
This Chocolate Soufflé with a deliciously rich chocolate flavor and an airy, light texture, will pass a magical moment to your guests.

Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.

Learn how to make the best, easy vanilla creme brulee by following just 5 steps and some simple instructions for the creamiest french dessert (plus a sous vide method)

I’ll give you a quick and easy way to tell if your favorite pumpkin beer was made with fresh pumpkins or the canned version.

Passion Fruit & Lemon Meringue Tartlets are a quintessential Parisian pastry seen in so many patisseries! You can make them in your own kitchen, though, with the help of Jill from Mad About Macarons!

July 14th deserves a pretty French patisserie recipe, made friendly of course! Mille feuille (don’t make me try and pronounce this, I seem to be genetically unable to make it sound as it shou…

Fresh fig carpaccio with chopped bacon and walnuts, topped with crumbled feta is a French style starter, perfect for the transition from summer to autumn.

A vegetarian french onion soup made in the slow cooker and broiled with french baguette slices and baby Swiss.