
Take the intimidation out of this classic dessert with a super easy method.

I’ll give you a quick and easy way to tell if your favorite pumpkin beer was made with fresh pumpkins or the canned version.

Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.

A delicious French potato gratin recipe without cream using thinly sliced potatoes, onions, cheese and chicken stock (or vegetable for vegetarians).

Slow cooker beef bourguignon (or bœuf bourguignon in French) is an elegant beef stew filled with rich, deep flavor and tender chunks of beef! The key to this comforting, savory stew is to simmer it low and slow, so making it in the slow-cooker seems.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

I seem to always veer towards Mediterranean flavours, but particularly so when the sun is shining – must be all those holidays over the years to various regions of France with my lovel…

July 14th deserves a pretty French patisserie recipe, made friendly of course! Mille feuille (don’t make me try and pronounce this, I seem to be genetically unable to make it sound as it shou…