Who doesn't love the combination of buffalo wing sauce, blue cheese, and melted cheese on top of crunchy French bread! These Buffalo Wing French Bread Pizza Sticks are great for after school snacks or serve them for dinner with a green salad.
This is a stone-cold classic French vinaigrette (I did learn the recipe at Le Cordon Bleu after all) and it will bring most salads to life. It manages to achieve a thick and well combined consisten…
Well we’re just back from a fantastic holiday in the South of France featuring beach fun in the Languedoc and then the incredibly wild and beautiful scenery of the Cévennes and Aveyron. It…
I don’t know you but I am not ready to let go to Winter just yet! Spring is around the corner with the warmer temps we’ve had here in France but I hold on to my dear soups for a couple more weeks.
Brrr, it’s suddenly really really cold. A good excuse to make some soup, the perfect comforting winter warmer lunch option … In my eyes, Vichyssoise is a French classic, although I unde…
I was surprised to learn that Turkey is not among the first 10 countries consuming the most yogurt in the world. France is at the top of the list. At least the word yogurt is
Clam Fritters are great as an appetizer, light lunch or serve with a side salad and french fries for dinner.
A perfectly simple yet healthy winter warming pumpkin soup with a few benefits of leeks and ginger. Serve with fried sage leaves.
How to make a French Country Soup. Ingredients: Serves 4 6 Chicken pieces (Thighs, Drumsticks, Wings)3 Tomatoes, chopped to varying consistencies, some very fine, some large chunks5 tablespoons Olive Oil1 / 4 cup Red Wine Vinegar1 / 4 cup Balsamic Dressing3 tablespoons chopped fresh Rosemary (leaves
How to make a Pancetta Caesar Salad. Ingredients: Serves 4 100g Pancetta½ French bread stick20ml olive oil2 cloves garlic, crushed1 egg⅓ cup French dressing2 tsp French mustard2 anchovy fillets (optional)4 cups torn cos lettuce leaves2 cups crisp spinach leaves¼ cup Parmesan, shaved Method: Sauté th
Recipe Garlic French Fries instant pot - Here is an interesting way to fix French fries. Usually, they are cooked in oil and very greasy. Why not try to cook them with garlic in a little olive oil? They will taste good and you can serve them with meat and a salad recipe pressure cooker - recipe instant pot
The sunshine in the last couple of days has had my thought turning to salads, and this one is a particular favourite. Everywhere in France you can buy tubs of ‘Salade de Carottes Râpées’…
It’s the 14th July, Bastille Day in France so a French lunch was needed. It may be quite cold and pouring with rain (yet again) but I still think a lovely salad makes the perfect lunch. This …
How to make a Warm Potato Salad. Ingredients: Serves 4 300 g Baby potatoes2 tbsp Extra virgin olive oil50 g French beans (Cut in small pieces)½ Yellow bell pepper (Sliced)½ Red bell pepper (Sliced)½ Green bell pepper (Sliced)½ cup Onion (Thinly sliced)2 tbsp Kalamata olives10-12 Cherry tomatoes (Hal
Recipe Crozet (French pasta) instant pot - Why not try that simple dish of these French pasta with a special round soft cheese? It is easy to fix and it will be very tasty. A salad could well accompany the dish. recipe pressure cooker - recipe instant pot
This easy Brazilian rice recipe is a staple at any Brazilian family gathering. We love serving this white rice Brazilian style with feijoada, french fries, salad and even fried eggs. This recipe will give you everything you need to make the perfect, fluffy white rice.
A typical French winter classic, Flamiche Leek Pie. A recipe from Picardy usually served as a starter or entrée in Parisian brasseries. It's as easy as Leek Pie! The secret is the extra touch in the homemade pie crust.
How to make a Simple French Salad. INGREDIENTS: 2 Servings (1) Head of Ice Berg Lettuce(3) Slices Dense Baguette Bread(1) Clove of Garlic(3) Tbsp Extra Virgin Spanish Olive Oil(1) Tsp Dried Parsley(1/2) Tsp Dried Thyme(1/2) Tsp Garlic Powder(2) Tbsp Dijon Mustard(1) Tbsp Creamy Balsamic VinegarQueso