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Japanese ramen tantanmen – my easy recipe

Japanese ramen tantanmen – my easy recipe

Tantanmen is a type of Japanese ramen that originated from China.

Tofu Katsu Curry

Tofu Katsu Curry

This tofu katsu curry is a brilliant choice if you're looking for a delicious spicy vegan curry.

Dynamite Shrimp

Dynamite Shrimp

This delightfully tangy Dynamite Shrimp appetizer combines crispy batter-fried shrimp that's been tossed in a tangy sriracha mayo sauce! It's a combination that is well-loved at Japanese restaurants but that is incredibly easy to re-create at home for.

Spicy Tahini Miso Soba Noodles

Spicy Tahini Miso Soba Noodles

If you are looking for the most delicious miso noodles recipe, this spicy tahini miso sauce will surely deliver.

Deconstructed Veggie Roll Sushi Bowls

Deconstructed Veggie Roll Sushi Bowls

Intimidated to make homemade sushi or just don't feel like taking the time? Try this super simple and versatile recipe instead!

UMIBUDO (SEA GRAPES)

UMIBUDO (SEA GRAPES)

Sea grapes scientific name, “Caulerpa lentillifera,” is known by many names worldwide, like green caviar and Umibudo.

Creamy Pulled Pork Ramen

Creamy Pulled Pork Ramen

Creamy Pulled Pork Ramen : quick and easy pulled pork leftovers’ week diner !

Wafu Dressing - A Japanese Condiment

Wafu Dressing - A Japanese Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Karaage – Japanese Fried Chicken

Karaage – Japanese Fried Chicken

Juicy boneless chicken, marinated with delicious Japanese flavorings, coated with egg and potato starch and deep fried until golden brown.

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