
This Gazpacho or Traditional Spanish Cold Soup is filled with fresh and succulent veggies to cool you down on a hot summer day.

Sauté cauliflower rice with crumbled spicy chicken sausage, minced garlic, Spanish onion, toasted walnuts, fresh spinach, and melty mozzarella.

This recipe for BBQ Almejas en Salsa Verde is a lovely tapas dish from the Basque region of Spain.

Monkfish in saffron-sherry sauce and dried tomatoes is a dish inspired by a southern Spanish dish called Cazón en amarillo.