
Srilankan Poll Roti is a type of flatbread, made out of coconut and flour.

These Sri Lankan hoppers (aka appam) are soo good, they are made with fermented rice flour or raw rice, coconut milk and a few more ingredients.

An incredible easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and need very few ingredients.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Easiest Sri Lankan cashew curry recipe ever! Cashews become melt in your mouth soft and the curry is thick and creamy and the perfect addition to Sri Lankan festive table.

Sweet, earthy beetroot cooked in a coconut milk broth and balanced with a touch of vinegar and spiced up with some extra cinnamon.

Masoor dal tastes rich with coconut milk, herbs and spices.

Devilled fish is a must-try Sri Lankan - Chinese fusion dish that is very popular and one of my favorite dishes of all time! The recipe belongs to my mom, who is well-known for making amazing devilled chicken and fish among family and friends.