
A quick and easy way to make delicious Sri Lankan stir-fried green beans without destroying the beautiful green color.

These crispy deep-fried, super yummy Sri Lankan Fish Cutlets are a must-have for your next party.

My one-pot, vegan Sri Lankan spicy lentil curry with coconut milk recipe (Parippu Mirisata/පරිප්පු මිරිසට) that you definitely have to try.

Sweet, earthy beetroot cooked in a coconut milk broth and balanced with a touch of vinegar and spiced up with some extra cinnamon.

This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.

These Homemade Devilled Chicken Buns are soft, fluffy, and delicious.

A blend of herbs and spices are sauteed with onions in ghee.

Devilled fish is a must-try Sri Lankan - Chinese fusion dish that is very popular and one of my favorite dishes of all time! The recipe belongs to my mom, who is well-known for making amazing devilled chicken and fish among family and friends.

This healthy Sri Lankan beetroot curry is a must-try! Coconut milk and spices in the curry bring out the sweetness of the beetroot and make you crave for more.