Black pork curry is the most famous Sri Lankan pork dish that everyone loves.
This Sri Lankan canned mackerel curry is a flavor bomb and hits all the right notes.
Sri Lankan Creamy Potato Curry or "Ala Kiri Hodi" is a must-try coconut milk-based vegan dish that is so easy to make and very comforting.
Sweet, earthy beetroot cooked in a coconut milk broth and balanced with a touch of vinegar and spiced up with some extra cinnamon.
If you're a seafood lover, you have to try this Sri Lankan prawn curry ("isso hodi") recipe.
Sri Lankan popular snack made with a spicy vegetable and tuna filling covered with a thin pancake, breaded and deep-fried until crispy and golden
A blog about Indian and International cuisine, with simple steps and catchy pictures.
The uniqueness of this beautiful Srilankan dish comes with how it's cooked and the blend of spices been used in order to bring out an extraordinary flavour.