
This Srilankan style sambal is made with deep-fried crunchy anchovies.
Dried maldive fish recipe,srilankan food

Sri Lankan potato fry or “Ala Thel Dala” is a classic Sri Lankan potato dish that is really simple and easy to make

This flavour-filled spicy Srilankan sambal is made with beef, onions and tomatoes.

Sri Lankan popular snack made with a spicy vegetable and tuna filling covered with a thin pancake, breaded and deep-fried until crispy and golden

It's a perfect meal replacement for breakfast, lunch or dinner.

The uniqueness of this beautiful Srilankan dish comes with how it's cooked and the blend of spices been used in order to bring out an extraordinary flavour.