A blend of herbs and spices are sauteed with onions in ghee.
It's a popular and a crowd-pleasing appetizer to serve at just about any type of parties, gatherings, and even to use as snacks to treat yourself.
A classic Sri Lankan vegan curry that is healthy and creamy with coconut milk, serves with rice.
This Potato & Green Bean Curry is quick and easy to make with few ingredients.
An easy recipe made simple to make an outstanding eggplant curry.
These crispy deep-fried, super yummy Sri Lankan Fish Cutlets are a must-have for your next party.