A blog about Indian and International cuisine, with simple steps and catchy pictures.

This Sri Lankan Beef Kottu (made in the wok) is the best seller on my food business menu.

This Sri Lankan Chicken Meatball curry with coconut milk and aromatic spices will be perfect with crusty bread or a bowl of rice.

Embark on a culinary journey to explore the vibrant and exotic flavors of Sri Lankan cuisine.

Sri Lankan Lunu Miris is a vibrant and bold condiment that packs a punch of flavors, combining spicy, citrusy, salty, and umami notes.

Red lentil curry is a staple in my house and I make it almost every week.

It's a Sri Lankan carrot stir-fry recipe with a touch of spice and an excellent Vegan dish.

An easy recipe made simple to make an outstanding eggplant curry.