
These breakfast eggs are excellent for any time of the day and a great hangover cure.

A classic Sri Lankan vegan curry that is healthy and creamy with coconut milk, serves with rice.

This Sri Lankan Beef Kottu (made in the wok) is the best seller on my food business menu.

This Sri Lankan Chicken Meatball curry with coconut milk and aromatic spices will be perfect with crusty bread or a bowl of rice.

These Sri Lankan fish patties (පැටිස්) are much similar to empanadas or curry puffs but filled with spicy fish-potato filling.

Embark on a culinary journey to explore the vibrant and exotic flavors of Sri Lankan cuisine.

Seeni Sambol is a sweet, tangy, and spicy caramelized onion relish served with many Sri Lankan dishes.

An easy recipe made simple to make an outstanding eggplant curry.