
Millefeuille Pastry / Talas Boregi is also one of the common classics cooked in Turkish kitchens.

In Turkey, especially office workers often buy a Turkish bagel from street sellers for breakfast.

Hey there! Still quarantining! Reminiscing about all the amazing places I've been to in the world & hoping this is all over soon so I can travel again! There ar

Tripe soup, which has a high nutritional value, it is generally the most popular soup in soup restaurants.

This healthy Turkish Meadow Soup or Yayla Çorbası in Turkish has many fans.

Et Sote (or Beef Tava) is a delicious Turkish classic made with beef strips, onions, tomatoes, garlic and peppers.

Kuzu Guvec is a Turkish Lamb Casserole dish made with lamb meat and vegetables slowly cooked in a clay pot.

Muhammara and Hummus dips are usually served with Turkish meze platters (assorted fresh vegetables & breads) which are traditionally placed in the center of a